About Us
Hand-crafted dishes sourced from the best ingredients.
- Our CEO Message
Founder’s Journey
Mr. Khawaja Farhan Anjum is a distinguished business leader with over 20 years of progressive, multi-sector experience, recognized for building, scaling, and institutionalizing successful ventures, namely FMCG | Real-Estate Development | Retail & Food Innovation. His career reflects a consistent record of strategic foresight, operational discipline, and leadership excellence across diverse business environments.
His entrepreneurial journey began at Usman Flour & General Mills, where he led sales and marketing initiatives that transformed the business into a competitive, market-driven enterprise.
In 2008, he strategically expanded into value-added food manufacturing, Taste Cuisine Pvt Ltd. by commissioning a state-of-the-art Italian Pasta Production Facility, setting new benchmarks in quality, efficiency, and operational excellence within the industry.
His Real-Estate portfolio includes KGN Builders & Developers, under which he played a pivotal role in the development of Mall of Wah, one of the region’s largest fully operational shopping destinations, hosting over 100 national and international brands. Extending his vision into organized retail and family entertainment, he spearheaded the launch of KARAF Hypermarket, recognized as the region’s largest hypermarket, and FunFiesta, a contemporary indoor children’s recreation and entertainment destination in Wah.
Being a seasoned entrepreneur with a sharp commercial instinct, Mr. Khawaja Farhan Anjum has led multiple ventures with a focus on sustainable growth, brand integrity, and long-term value creation. His leadership philosophy blends structured corporate governance with an entrepreneurial mindset, enabling him to transform concepts into high-performing, scalable enterprises.
His deep connection with Türkiye, cultivated through frequent professional and cultural engagements sparked a profound respect for its culinary traditions, hospitality standards, and regulatory commitment to heritage preservation. Inspired by this experience, Mr. Khawaja Farhan Anjum envisioned introducing Pakistan to an authentic Turkish cuisine brand that would honor tradition while operating with modern business rigor.
Through Root One Pvt. Ltd., he founded Istanbul Döner & Kebab as a premium, authenticity-driven food concept anchored in original Turkish recipes, premium sourcing, and traditional preparation techniques. The brand is led by Turkish-trained chefs and supported by professionally managed operations, ensuring consistency, quality, and scalability across locations.
Under his able command, Istanbul Döner & Kebab is positioned not merely as authentic Turkish Hospitality Outlet, but as a reliable, growth-oriented hospitality brand, designed to add value to high-footfall commercial spaces through strong brand appeal, operational stability, and repeat customer loyalty.
Today, Khawaja Farhan Anjum continues to guide the brand with strategic clarity, disciplined execution, and a long-term expansion vision, making Istanbul Döner & Kebab a compelling partner for premium retail, commercial, and mixed-use developments seeking reputable, performance-driven food brands.
- Our CEO Message
Founder’s Journey
Mr. Khawaja Farhan Anjum is a distinguished business leader with over 20 years of progressive, multi-sector experience, recognized for building, scaling, and institutionalizing successful ventures, namely FMCG | Real-Estate Development | Retail & Food Innovation. His career reflects a consistent record of strategic foresight, operational discipline, and leadership excellence across diverse business environments.
His entrepreneurial journey began at Usman Flour & General Mills, where he led sales and marketing initiatives that transformed the business into a competitive, market-driven enterprise.
In 2008, he strategically expanded into value-added food manufacturing, Taste Cuisine Pvt Ltd. by commissioning a state-of-the-art Italian Pasta Production Facility, setting new benchmarks in quality, efficiency, and operational excellence within the industry.
His Real-Estate portfolio includes KGN Builders & Developers, under which he played a pivotal role in the development of Mall of Wah, one of the region’s largest fully operational shopping destinations, hosting over 100 national and international brands. Extending his vision into organized retail and family entertainment, he spearheaded the launch of KARAF Hypermarket, recognized as the region’s largest hypermarket, and FunFiesta, a contemporary indoor children’s recreation and entertainment destination in Wah.
Being a seasoned entrepreneur with a sharp commercial instinct, Mr. Khawaja Farhan Anjum has led multiple ventures with a focus on sustainable growth, brand integrity, and long-term value creation. His leadership philosophy blends structured corporate governance with an entrepreneurial mindset, enabling him to transform concepts into high-performing, scalable enterprises.
His deep connection with Türkiye, cultivated through frequent professional and cultural engagements sparked a profound respect for its culinary traditions, hospitality standards, and regulatory commitment to heritage preservation. Inspired by this experience, Mr. Khawaja Farhan Anjum envisioned introducing Pakistan to an authentic Turkish cuisine brand that would honor tradition while operating with modern business rigor.
Through Root One Pvt. Ltd., he founded Istanbul Döner & Kebab as a premium, authenticity-driven food concept anchored in original Turkish recipes, premium sourcing, and traditional preparation techniques. The brand is led by Turkish-trained chefs and supported by professionally managed operations, ensuring consistency, quality, and scalability across locations.
Under his able command, Istanbul Döner & Kebab is positioned not merely as authentic Turkish Hospitality Outlet, but as a reliable, growth-oriented hospitality brand, designed to add value to high-footfall commercial spaces through strong brand appeal, operational stability, and repeat customer loyalty.
Today, Khawaja Farhan Anjum continues to guide the brand with strategic clarity, disciplined execution, and a long-term expansion vision, making Istanbul Döner & Kebab a compelling partner for premium retail, commercial, and mixed-use developments seeking reputable, performance-driven food brands.
Our Story – Authentic Flavors
We’ve been crafting delicious Turkish dishes with passion and care. Every meal tells our story, blending tradition, quality ingredients, and unforgettable flavors.
Our chefs pour their heart into every recipe, ensuring authenticity in every bite.
We take pride in creating a welcoming space where friends and family can gather and enjoy memorable moments.
Expanding Our
Culinary Family
Introducing More
Tasteful Dishes
Crafted With
Premium Ingredients
Experienced Chef
in the Kitchen
Information
Why Choose Us
At Istanbul Döner & Kebab, we bring authentic Turkish flavors to every plate. With years of experience, passion for quality, and warm hospitality, we create unforgettable dining experiences for all.
Our Chefs with 10 years cooking experience.
- Metabolic processes
- increase immunity
- Improve blood composition
- helps insomnia
- gives energy
Information
About Our Restaurant
Soft Industrial Dinning Room; right now we are not operating in a dine-in model, therefore this claim is an over commitment.
Premium Menu
Our carefully curated menu features rich flavors and fresh ingredients, offering an exceptional experience that delights every sense and satisfies every craving.
Signature Recipes
Each dish is crafted with passion and authenticity, highlighting traditional Turkish recipes alongside unique creations for an unforgettable culinary journey.
Multiple Locations
Now proudly serving at the Mall of Wah Food Court, we bring the authentic taste of Istanbul Döner & Kebab closer to you—delivering the same quality and consistency you love, with plans to expand to more locations in the near future.
Mission
To serve authentic Turkish flavors with unmatched freshness, craftsmanship, and hospitality—creating a dining experience where every guest feels valued, cherished, and connected to the true spirit of Istanbul. We aim to deliver quality, consistency, and warmth in every plate, every interaction, and every visit.
Vision
To become Pakistan’s leading symbol of Turkish culinary excellence—expanding our presence through unforgettable dining experiences, exceptional service, and a commitment to innovation while staying true to our cultural roots and traditions.
Values
- Authenticity
- Quality
- Hospitality
- Consistency
- Integrity
- Guest-Centricity
Proven Taste
Flavors That Speak for Themselves
Istanbul Döner & Kebab has built a reputation for serving authentic Turkish dishes made with fresh ingredients and traditional recipes. From classic kebabs to specialty creations, every meal delivers unforgettable taste, quality, and a memorable dining experience. Every visit reflects our commitment to flavor, authenticity, and guest satisfaction.